Chitty Christmas Lasagne

The Turkey gives this dish a Christmas feel! Packed with Protein and Carbs a great twist on the traditional Lasagne recipie, and Great for a Post Run Meal.

Serves 4-6

Ingredients

• 500g Turkey Mince
• 100g Baby Spinach Leaves
• 800g of Chopped Tomatoes
• 1/2 Chopped Onion
• 2 Gloves Garlic
• Mixed Herbs
• Jar of White Lasagne Sauce
• Pasta Sheets
• Grated Cheese
• Salt and Pepper to taste
• 1 Tablespoon of Cornflour
• 1 Tablespoon Olive Oil

Method

• Heat the Oil in a large Saucepan and add the Onion, Cook on a high heat for about 1 minute

• Add the Turkey mince and cornflour and brown the mince.

• Add the Spinach until it has wilted (It will reduce in mass!)

• Next add the Tomatoes and stir.

• Add the Herbs
• Season to Taste

• Grab yourself a large sized retangular Lasagne Dish and pour half the contents into the dish
• Layer the Lasagne Sheets and top with half the White Sauce

• Repeat the layering process with the remaining ingredients
• Finally top with the grated cheese and a sprinkling of Pepper
• Put in a preheated oven (200 degrees C) for 40 mins or until nicely browned.
• Serve with a nice Salad and Enjoy!!!

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